In 100 g (Grams) of Beans, mung, mature seeds, sprouted, canned, drained solids there is 0.245 g of Aspartic acid. Change amount

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Aspartic acid

Aspartic acid is a nutrient present in many other foods. The below table lists foods high in Aspartic acid other than Beans, mung, mature seeds, sprouted, canned, drained solids.

Soy protein isolate, potassium type	10.203 g	10.20%
Soy protein isolate	10.203 g	10.20%
Egg, white, dried, stabilized, glucose reduced	9.139 g	9.14%
Egg, white, dried	8.253 g	8.25%
Egg, white, dried, powder, stabilized, glucose reduced	7.291 g	7.29%
Soy protein concentrate, produced by alcohol extraction	7.249 g	7.25%
Soy protein concentrate, produced by acid wash	7.249 g	7.25%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	6.877 g	6.88%
Egg, white, dried, flakes, stabilized, glucose reduced	6.806 g	6.81%
Beverages, Protein powder soy based	6.576 g	6.58%
Fish, cod, Atlantic, dried and salted	6.433 g	6.43%
Peanut flour, defatted	6.367 g	6.37%
Soy flour, defatted	5.911 g	5.91%
Whale, beluga, meat, dried (Alaska Native)	5.841 g	5.84%
Seaweed, spirulina, dried	5.793 g	5.79%
Fish, whitefish, dried (Alaska Native)	5.67 g	5.67%
Soy meal, defatted, raw	5.651 g	5.65%
Seeds, cottonseed flour, low fat (glandless)	5.425 g	5.42%
Seeds, cottonseed meal, partially defatted (glandless)	5.345 g	5.34%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	5.298 g	5.30%

Beans, mung, mature seeds, sprouted, canned, drained solids

Beans, mung, mature seeds, sprouted, canned, drained solids is a type of Vegetables and Vegetable Products. The most significant nutrients in Beans, mung, mature seeds, sprouted, canned, drained solids are listed below.

Water	96.1 g	96.1%
Energy (calorie)	12 kcal
Energy (joule)	48 kJ
Protein	1.4 g	1.4%
Total lipid (fat)	0.06 g	0.06%
Ash	0.3 g	0.3%
Carbohydrate, by difference	2.14 g	2.14%
Fiber, total dietary	0.8 g	0.8%
Sugars, total	0.7 g	0.7%
Calcium, Ca	14 mg	0.01%
Iron, Fe	0.43 mg
Magnesium, Mg	9 mg	0.01%
Phosphorus, P	32 mg	0.03%
Potassium, K	27 mg	0.03%
Sodium, Na	42 mg	0.04%
Zinc, Zn	0.28 mg
Copper, Cu	0.157 mg
Manganese, Mn	0.073 mg
Selenium, Se	0.6 µg
Vitamin C, total ascorbic acid	0.3 mg

Nutrients in Beans, mung, mature seeds, sprouted, canned, drained solids